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Those who know it well call it "black gold" and the name is due to the colour, but also to its value, and above all to the care, time and patience that needed before it can finally be bottled and tasted. The balsamic vinegar of Modena It takes at least 25 years to have in your hands a bottle of Aceto Balsamico Tradizionale di Modena Dop Extra Vecch...

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What comes to mind when one thinks of Italian culture is amazing food, family traditions, breathtaking architecture, landscapes, luxury fashion and goods. It is no secret that the official brand of “made in Italy” holds an immense amount of global respect and notoriety as it pertains to fashion and consumer goods, perhaps it is the way the brand tr...

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An interesting BBC article reports news that cheers us up a lot! According to global research by Oxfam, pasta is officially the queen. Pasta has surpassed even pizza, rice, and meat. Italians' favorite food is being popular in European countries and in the Philippines, Guatemala, Brazil, and South Africa. After Italy, Venezuela is the largest consu...

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A great cocktail is a work of art. With that ideal, ITALICUS Rosolio di Bergamotto— the bergamot rosolio aperitivo brand founded by Italian bartender and drinks industry veteran Giuseppe Gallo—challenged bartenders worldwide to create an ultimate art-inspired aperitivo experience, using the Rosolio di Bergamotto as a key ingredient. The eight U.S....

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The international furniture brand, Poltrona Frau, is taking a 19,000-square-foot leap uptown. The brand will leave Soho and join other contemporary furniture designers in the district along Madison Avenue with a three-level spot at the northeast corner of East 34th Street. The modern flagship retail space at 181 Madison Ave. has soaring ceilings an...

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Founded in 1142 by Blessed Hartmann, bishop of Brixen, it has always had a “mystical” bond with the land: its birth was due to generous donations of farms and land that soon grew to 100 estates. An important Romanesque-medieval cultural center, its heyday lies in the Renaissance, when to protect its precious manuscripts and works of art it was surr...

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Among the most important wine brands in the world, those indicated by consumers in the main markets, there is not much space for Italy: only Ruffino, a reality with its heart and roots in Chianti Classico, but vineyards owned and important investments also in Veneto, in the land of Prosecco, owned by the Constellation Brands group, manages to place...

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The food affects our health, we know it and the German philosopher Ludwig Feuerbach already had this vision in the XVIIIth century and he used to say “you are what you eat”. This well-known statement has been used by anyone seeking for a relation between the food and the health. Nowadays we all know it is true and we look for the places where the t...

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Despite the consequences of climate change, Italy registered a 15% increase in oil production, with respect to 2020, approaching 2019 in terms of overall output. This year we decided to double our efforts, both when it comes to the Oli d’Italia guide, and in terms of supporting the world of extra virgin olive oil. We decided to start by bringing to...

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Food has become the main wealth of Italy for a value of 575 billion euros in 2021, up +7% compared to 2020 despite the difficulties related to the pandemic. This is what emerges from the analysis of Coldiretti – the association of Italian farmers – released on the occasion of Cibus 2022. Overall, the Italian food & beverage is now worth almost a qu...

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