A recent world-wide survey has found that the most popular cuisine in the world is Italian. Although with so much outstanding food in the world, it might initially seem like a daunting task to narrow down one cuisine as the world‘s most popular. The results came as no surprise to us. Even if much of the world only experiences a narrow band of the s...

Here is a great dining place in Hopatcong -The Lake House. By NY metro area standards this place can be included as a premium neighborhood restaurant and bar that offers appetizing homestyle family fare on the menu too.  All their menu food is prepared by their chef.  There are no pre-prepared dishes in this kitchen.  Their head chef Luigi is passi...

A new Italian restaurant has opened in Birch Bay, giving locals a chance to try a selection of authentic Italian dishes prepared by an experienced restaurateur. Since its opening on July 5, Scampi Osteria has already received praise for its menu that includes spaghetti and meatballs, eggplant parmesan, chicken parmesan, carbonara, lasagna, linguini...

One of the best things about New York City is that it stops at the northern edge of The Bronx and has never intruded, as in so many newer cities, into what was once countryside and now is more mundanely referred to as the suburbs. Westchester County to the north is itself home to large cities like New Rochelle, Mount Vernon and Yonkers, all with th...

If the idea of eating at a hotel restaurant has you thinking you’ve made an odd choice, you might want to reconsider, especially in Charlotte’s center city. This wasn’t always the case. Hotel restaurants have often carried with them a stigma, suggesting they offer convenience in exchange for low quality. For travelers, hotel dining is a phone call...

Most travelers visiting Italy have dreams of days filled with pizza, pasta, and gelato. While you should definitely indulge in these well-known treats during your stay in Italy (since they’re the best in the world here), you might also like to broaden your horizons and sample some Italian delicacies that aren’t so common.  From street food to tratt...

Italian caterer Autogrill said on Thursday it had signed an exclusive multi-year agreement with bakery chain Panera Bread to develop outlets in U.S. airports and motorways. Under the agreement the two partners will launch a series of new outlets, the first one at Charlotte Douglas International Airport in North Carolina this fall. Other openings wi...

E' grazie alla dieta mediterranea che l'Italia si colloca come il Paese con il record di longevità in Europa con 14.456 ultracentenari insieme alla Francia. E' quanto afferma la Coldiretti in base al rapporto Istat 2019 sui "Centenari d'Italia". Pane, pasta, frutta, verdura, carne, extravergine e il tradizionale bicchiere di vino consumati a tavola...

Pizza al taglio, the Roman-style pizza cut with scissors and sold by weight, lands in New Orleans today. The highly-anticipated third U.S. location of Italy’s acclaimed Bonci Pizzaopens its doors in the Warehouse District at 9 a.m. Bonci made its American debut in Chicago two years ago, kicking off an U.S. expansion of the pizza empire built by Gab...

The tour group walked past where Anthony Anastasio’s great-grandfather parked his seafood pushcart more than 100 years ago, and where coffee, chocolate, and gelato businesses now thrive. “We stop here because of that family history,” the tour guide said. “I love that it’s a family business that has evolved with the times.” Of all the shops on the I...