Spinelli’s Sauce Company is proud to share its bold new look rooted with inspiration from Italy — celebrating with vibrant colors, fresh ingredients, and classic flavors of their recipes. “We partnered with Ellen Bruss Designs to create a feel that will really set our products apart from the competition. Our new labels celebrate not only the tradit...

The outdoor world is meeting in Denver, CO, for the largest trade fair in North America this week – Outdoor Retailer Summer Market. Carvico and Jersey Lomellina, leaders in the production of warp knitted and circular knitted fabrics, will exhibit at the show, presenting the excellence of Made in Italy fabrics for the world of sports and outdoor. Ca...

As any nonna will tell you, simplicity is the key to superb pasta. Logan Stephenson, Panzano’s new executive chef, agrees. “My approach is bare bones,” he says. “Simple pastas made with four or five ingredients—nowhere to run, nowhere to hide.” After just two months at the helm of the downtown Denver Northern Italian stalwart located inside the Mon...

Denver is currently experiencing pieces of the Italian Renaissance at the Museum of Nature & Science. The exhibit known as Leonardo da Vinci: 500 Years of Genius is running from March 1 to August 25. One of my friends recommended the art exhibit, and I am thankful to have had the opportunity to dig a little deeper in the history of Leonardo da Vinc...

Regional Italian cuisine is seeing its day in Denver restaurants, with more choices represented from the northern Italian Alps to the southern tip of the boot than ever before. Chefs are showing us new pasta shapes, house-cured meats, intriguing seafood dishes and seasonal ingredients on menus in new eateries as well as established veterans. We'll...

The Italian Trade Agency announces the launch of a series of educational courses for trade members. A world-class, intensive, immersion three-day course will be offered to professionals already in the industry (sommeliers, wine retailers, brand managers, and more) and will take place across the country in 10 major cities. The dates are as follows:...

Arizona import Postino is known for its collection of wines by the glass, but after visiting for brunch, you'll want to trade in your merlot goblet for a champagne flute. The brunch menu is small and only offered until 1 p.m. (when the regular menu kicks in), but the choices are light, creative and portioned for easy sharing or mixing and matching....

To the American ear, an Italian accent adds a suave, breezy air and a devil-may-care attitude. But Alex Liberati, founder of Liberati Osteria & Oenobeers at 2403 Champa Street, doesn't adhere to the stereotype. He's meticulous, erudite, almost nerdy (in a good-humored way) — especially when it comes to food and drink. Get the restaurateur started o...

This bustling Italian cafe in the LoHi Neighborhood of Denver is owned by The Cameron Mitchell group (Columbus, Ohio), which is also the group behind Ocean Prime. Marcella’s serves all of your traditional dishes like lasagna, pasta, antipasto, risotto, and pizza. The food is authentic Italian – simple and uncomplicated. You’ll also find great wines...

You don't have to travel all the way to Italy to get an authentic Italian dinner.  Just about everything inside Liberati Osteria & Oenobeers located on Champa Street in Denver is Italian from the owner to the chefs, bakers, and equipment that they use to cook. "We are Italians so we try to move our culture and our way of life, how we do we live in...