Zach and Amber Faulisi are ready to bring their Neopolitan-style pizzeria to downtown Cary. Zach Faulisi, the former chef de cuisine of The Durham restaurant, said they plan to open Pizzeria Faulisi Thursday, March 2, at 5 p.m. The restaurant is on the first floor of a building that’s been under construction at 215 E. Chatham St., next to Mid-Town Square.

“We’re opening the doors,” Zach Faulisi said Thursday from the restaurant, where he spends the bulk of his time in anticipation of the opening. The menu will feature 13-inch classic Neopolitan pizzas with thin crusts. For now, Faulisi said, they will start with classic toppings, like a margherita (tomato, basil and buffalo mozzarella), funghi (cremini and shiitake mushrooms) and white (mozzarella, ricotta, parmesan, pecorino cheeses).