A bunch of big-name restaurateurs are planning ambitious DC ventures—from Stephen Starr and Nancy Silverton’s Italian emporium in Georgetown to an offshoot of Keith McNally’s Minetta Tavern near Union Market. But there’s only one splashy project that comes with a pool, and it belongs to Bourbon Steak restaurateur Michael Mina and DC developer Roadside.

The celebrity chef is headed to the new City Ridge development near Tenleytown (formerly the Fannie Mae complex) with two venues: a “fattoria-to-table” Italian restaurant (still unnamed), and a rooftop bar and cafe at the members-only Ridge Club. Both are slated for 2023.