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Birra Antoniana, brewer of premium Italian craft beer, today announced the launch of its products in the United States. Based in Padua, Italy, Birra Antoniana prides itself on sustainable, artisanal craftsmanship, cultivating its barley from nearly 250 acres of land before brewing in accordance with longstanding Italian tradition. Liquid Projects,...

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Italian exports are set to grow at an annual rate of 4% from this year until 2020, when they are expected to amount to nearly €490 billion, a report by Italian credit agency SACE shows. This is a step-up compared to the 1.7% growth seen in the previous four years. The picture is outlined by the “Italy Unchained” report that SACE will present today...

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Food in the Bronx is reflective of the characteristics that make this borough unique: it’s got one foot rooted in “the old country” and one foot in the new, bridging the gap with a passion for tradition. Many cultures are represented throughout the Bronx, but Arthur Avenue continues to be predominantly Italian American just as it was during the ear...

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The Italian Government’s “Made in Italy” campaign is under threat of being scrapped. Far from being a recipe for success, the initiative, which aimed to distinguish genuine Italian products from fake goods and snatch back billions of Euros in lost sales from goods masquerading as Italian products, has caused bitter division among food producers. A...

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Foreign Minister Angelino Alfano opened the fourth edition of 'Italianism' on Thursday morning at the ministry, a project to highlight links between the Italian language, creativity and emerging designers. "We are a large country without significant raw materials. We do not have a great deal of possibilities for supplies, nor do we have oil or gold...

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Pasta. It’s one of the simplest and quickest things to whip up, but if done well, can be one of the most delicious and comforting meals in the world. We all love pasta, and we’re inundated with with types - never mind what the pasta is actually made of, one of the most divisive dining dilemmas can be choosing a pasta shape. Do you play it safe with...

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Salgono a 40mila gli agricoltori che nelle proprie aziende nel 2016 hanno salvato semi antichi e le piante rare del Made in Italy dal rischio di estinzione. E’ quanto emerge dall’analisi della Coldiretti/Ixe’ presentata insieme alla Sis, la Società Italiana Sementi sul ritorno delle antiche sementi della tradizione italiana che dopo aver rischiato...

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Castello del Poggio, five year consecutive Hot Brand Award Winner, is proud to announce the launch of its expanded product portfolio of sweet wines. The winery’s flagship wine, Moscato IGT has enjoyed great success on the U.S. market, as the #1 selling Italian Moscato in national retail chains. The wine’s success inspired the winery to introduce a...

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The year 2017 has started on the right foot for the Italian wood and furniture sector: a galaxy of more than 79,000 companies spread out across the whole country, providing work for 320,000 people. In 2016, the sector generated revenues of about €41 billion, up 2.2% compared to 2015, the first report from industry association FederlegnoArredo (FLA)...

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Italian developer combines touches of the Old World at Hotel Granduca Austin. Giorgio Borlenghi strives to get even the tiniest detail right at his West Austin hotel. Without too much of a stretch, Giorgio Borlenghi could play a suave, playful diplomat in a Federico Fellini movie. Relaxed yet formal in the relaxed yet formal setting of his hilltop...

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