Houston's luxurious Hotel Granduca has switched things up at its fine dining restaurant. After 10 years of operating Ristorante Cavour, the hotel will soon welcome a new concept called Alba Ristorante. Slated to open next month, Granduca owner Giorgio Borlenghi named Alba Ristorante for both a city in northern Italy that's renown for its white truf...

Stevie Kim, Managing Director of Vinitaly International and the founder of Vinitaly International Academy, together with VIA faculty member Henry Davar, hosted media and trade for an exclusive happy hour tasting benchmark Italian wines and discovering the structure and impact of the VIA programme. During the event, Stevie Kim announced a new schola...

TONY MANDOLA’S, the restaurant owned and operated by Tony and Phyllis Mandola, announced last month that they would be closing the doors of its flagship location on 1212 Waugh. The restaurant, which has been serving Houstonians since 1982 with a diverse array of seafood dishes featuring Italian and Creole cuisine, announced its closing on July 26....

The Italian Cultural & Community Center is seeking qualified instructors to join our dedicated team. We are looking for candidates who are independent contractors. The candidates must exhibit a passion for working with young children and adult groups, and they must have good communication and classroom management skills. Job description: Teach indi...

An Italian company that specializes in manufacturing industrial 3D printing technology has released the largest 3D printer on the market. And the company chose Texas as the place to go live with the innovative product. Specifically Houston, where they have their North American headquarters. Roboze revealed the ARGO 1000 — a 3D printer that Roboze i...

A new restaurants aims to transport diners to some of Italy's lesser-known — but still very delicious — regions. Concura Italian Bites will open later this summer in the same shopping center at Eloise Nichols and Bosscat Kitchen (4340 Westheimer Rd. #150). Owner Jessica Biondi has been developing the idea for her restaurant for almost a decade, acc...

A new face is in the kitchen at Roma, the cozy Italian Rice Village spot located in a charming cottage at the corner of University Boulevard and Morningside Drive. And that new face is a familiar one.  Sandro Scarafile helmed the restaurant in its incarnation as Sud Italia, Roma's predecessor. He's spent the last year running a food truck, and is h...

WEBINAR: Italian Design Day. Thursday, July 8, 2021. 4 p.m. CET / 9 a.m. CST / 7 a.m. PST. In celebration of Italian Design Day, the Italy America Chamber of Commerce South Central, with the support of the Consulate General of Italy, Houston, presents: “Italian Design in Texas: Stories of Success”. With an introduction and greetings from Consul Gen...

DO YOU REMEMBER WHEN YOU WERE A KID and didn’t want to eat whatever your parents cooked for dinner, so they gave up and made you spaghetti? Well, the folks at One Fifth do. After the Georgia James Tavern takeover ends this Saturday at Chris Shepherd’s always-changing restaurant, One Fifth morphing once again, and this time it’s going Italian on us....

One Fifth Houston, 1658 Westheimer, is introducing its next concept on Tuesday, June 29: Red Sauce Italian. The concept will serve the Italian-American food that we grew up eating, spaghetti and meatballs, baked pastas, chicken parmesan, and more; and Chris Shepherd will pay also homage to some of his friends with dishes on the menu, including Pass...