Pasquale Jones Brings Something Fresh to the Dining Landscape
That old bellwether of the New York dining landscape, the Italian restaurant, has lately undergone what Darwinians like to call an "evolutionary leap." Many eons ago, the Red Sauce Epoch gave way to the Age of the Trattoria, which in turn gave way, in certain quarters, to the rise of elevated gourmet establishments like Michael White's Marea and Ma...
Il Pastaio is food for the soul
We're taught in early language arts classes to write what we know. But in writing about food, the adage creates a paradox: When a reviewer dines out, he or she does so to experience something new or change perception about something common. Thus, the food writer is often forced to write about that which he or she doesn't know. Food writers...
Venezia: riparte il volo diretto United per New York
United Airlines ripristina oggi il servizio no-stop tra Venezia e il suo hub di New York, Newark Liberty International Airport. Il volo giornaliero sarà attivo fino al prossimo 6 ottobre e verrà operato con Boeing 767-400ER. I voli da Venezia sono stati programmati per collegare New York/Newark con una vasta rete di voli per destinazioni in tutta l...
Sweet treats at Boardwalk Italian Ice & Creamery
MENU: Homemade ice cream, ices, custards, candy apples, cannolis, zeppole, milkshakes and all things yummy. Ice cream flavors rotate but include strawberry, honey vanilla, root beer float and maple bacon (hungry yet?). For the ultimate: Try the Beach Bowl. Sizes range from four-16 scoops and include nuts, cookies, chocolate chips, cake, fruit,...
Panorama 360 opens in New York from 25/06 to 20/07
Following the successful debut at Expo2015, the video installation on the Italian Beauty will be shown in New york, from June 25th to July 20th. Panorama will be open in the Vanderbilt Hall at the GRAND CENTRAL TERMINAL, from 10am to 6pm. With Panorama, I aimed at reinterpreting the beauty of Italy according to the principle of Kalos Kai A...
Christo's latest project to debut on an Italian lake
By Shawn Price The artist Christo's latest big project, "The Floating Piers," will open on Saturday, connecting two islands on an Italian lake via a saffron-colored walkway nearly two-miles long. Christo Javacheff, the Bulgarian-born American artist known simply as Christo, is known for his large outdoor projects like his last one: 7,...
Great Italian food, ‘outdoorable’ lounge, at Macaroni’s
by Len Lear Although Philadelphia has become one of the best restaurant cities in the U.S., you could read reviews in the Inquirer, Philadelphia magazine, Philadelphia Weekly and numerous restaurant review websites without reading about one restaurant from Northeast Philly, long considered a restaurant wilderness. However, every r...
The new frontier of Industry 4.0 could lead up to a 50% productivity increase and spur growth
by Nicoletta Picchio Italian companies could increase their productivity by between 30% and 50% by using new technologies.The new frontier of Industry 4.0, which has already been the focus of other countries, must soon become our target. We are not starting from scratch, but Italy must fill its digital divide and aim at growth, according t...
‘Italian California Dreaming’: dalla Biennale di Anagni e Frosinone all’IIc di Los Angeles
Quasi 90 artisti, una decina dei quali provenienti da tutto il mondo e 180 opere esposte, dal primo al 30 aprile ad Anagni e Frosinone, per la Rassegna di Arte Visiva Contemporanea che ha visto sino ad oggi le personali di 160 artisti di tutta Italia e della California, con centinaia di visitatori. Per la prima volta, quest'anno, una giuri...
Enjoy a taste of ‘Italian without Borders’ with Fascino
New Jersey is swamped with Italian restaurants, the kind that pop up on every other block and offer the parmigiana, marsala or francese. They are loved for the magical experience that ensues after tasting fresh tomatoes, cheese, bread and wine. It's not rocketscience, it's just good ingredients. With its sophisticated...
Experience Sicily
Tuesday, August 30th, 6:30 P.M. - Italian American Museum - 155 Mulberry Street (Corner of Grand and Mulberry Streets) - New York, NY 10013. Suggested donation of $10 per person. RSVP Code: VP0830. For reservations, please call the Italian American Museum at 212.965.9000 Email: ItalianAmericanMuseum@gmai...
Jeanerette Museum hosts talk on history of Italians in Louisiana
Alan Gauthreaux, author and history instructor, will give audience members a look into the Italian immigrant experience in Louisiana as he speaks about his book, "Italian Louisiana: History, Heritage and Tradition" at 6 p.m. on Sept. 14 at the Jeanerette Museum. Gauthreaux will discuss the Italian contribution to Louisiana's culture. Preceding the...