Prosciutto di San Daniele PDO sees big gains in 2021

Mar 03, 2022 424

In 2021 Prosciutto di San Daniele PDO confirmed itself as one of the most purchased and consumed Italian specialties, both in Italy and abroad. Total production grew by +3% for a volume of 2,630,000 pork legs, and the hams sold in 2021 were 2.8 million. Total sales amounted to 350 million euros, growing +14% compared to 2020. About 83% of the total production was destined for domestic consumption, while 17% crossed the Italian borders.

The excellent export results confirm the recognition and appreciation of Prosciutto di San Daniele PDO all over the world. In 2021, exports increased by +17% compared to the previous year. About 56% of export sales reached the markets of European Union countries.

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SOURCE: https://news.italianfood.net/

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