This year the Italian pasta company Divella has established itself at a national level by winning the Industria Felix award. The renown pasta factory from Southern Italy was included among the top ten Italian companies, chosen in 18 different strategic sectors.

“This year we celebrate the 130th anniversary of the foundation of our company – says Francesco Divella, fourth generation and marketing manager of the company – and this award is even more important. It is a recognition for our family and all our employees, and fills us with pride as it enhances the work and commitment to bring the products of the Mediterranean diet to the world.”