NEWS FROM : Food & Wine  

Nestled in the vibrant up-and-coming restaurant district in Farmers Branch and was the former location of a ballfield where I played little league, Radici Woodfiored Grill is the brainchild of renowned chef Tiffany Derry. Known for her appearances on “Top Chef” and her commitment to sustainable and locally-sourced ingredients, Derry brings her uniq...

The meatballs are coming the meatballs are coming: The Sicilian Butcher, the modern Italian restaurant from celebrity chef and concept king Joey Maggiore, has a date for its big Texas debut. The restaurant known for its innovative yet traditional Italian cuisine will open in Fort Worth at Alliance Town Center, at 3200 Tracewood Way #110, in the sam...

The producers of Grana Padano PDO cheese and Prosciutto di Parma PDO are at the center of a joint promotional campaign that seeks to raise awareness about these unique European foods among American and Canadian retailers, chefs and consumers. The program, which has been named “Distinctly Deliciously European,” will emphasize the importance of quali...

Italian food is the most popular cuisine in the world, according to a 2023 study by The Picky Eater that tallied up Instagram tags. It's no wonder why so many people love it. Just thinking about dishes like chicken parmesan and spaghetti and meatballs is enough to get your mouth watering—even though many of these world-famous dishes are actually It...

A casual Austin Italian staple is almost ready to open its South Lamar location, and it's hard to stay casual about it. After nearly a year of anticipation and construction, Uncle Nicky's is opening at 2121 South Lamar Blvd., next to Loro Asian Smokehouse, on June 22. Uncle Nicky's, a deli and brunch spot in Hyde Park, has gained a loyal following...

I had just returned from a trip to Italy when my friend texted to suggest we visit a new Italian restaurant across from the University of New Mexico that he had heard good things about. Having spent the previous two weeks plowing through plates of pasta and scoops of gelato, I was more than a little reluctant to revisit Italian cuisine so quickly a...

When the new $550-million meeting and resort destination, Loews Arlington Hotel, opened in the North Texas city’s Entertainment District, it added 888 rooms and five restaurants to the local landscape. But that’s not all. The property also houses the lavish Arlington Convention Center with its massive 266,000 square feet of indoor/outdoor meeting a...

Drive-thru windows aren’t just for burgers and fries. In fact, there’s a one-of-a-kind drive-thru in New Mexico where you can get pasta as well as pizza. When you’re in the mood for Italian food and don’t have a lot of time to sit down at a restaurant and dine, go through the drive-thru at Fastino’s Fresh Food Fast and place your order! Italian foo...

A new family-owned Italian restaurant specializing in freshly made pastas will soon open in the South Main area. Called Bocca Osteria Romana, it will open this summer at 411 S. Main St. #104 in the space last occupied by Rancho Loma Vineyards. The restaurant will be the first stateside concept from a trio of Texas-born family members - brothers Alf...

It’s safe to say schiacciata (pronounced skia-cha-ta) bread, foccacia’s thinner, crustier cousin out of Tuscany, is having a moment. That ideal sandwich bread has made it to New Orleans, courtesy of New York native Lisa Greenleaf and her son Jack Greenleaf, who are serving stuffed and square Tuscan-style sandwiches from their pop-up, called Lunch....

Mosca’s restaurant isn’t the kind of New Orleans-area tourist destination you stumble upon by accident. The long-standing Italian joint is a 30-minute drive outside the city, located on the edge of a large swath of forest on the West Bank of the Mississippi River. The squat white building looks more like an illegal fireworks store than a place you’...

Eataly Dallas brings back its All You Can Eataly event, an all-inclusive evening with endless Italian food and beverages to celebrate the Italian holiday Festa della Repubblica.  Dallas foodies can indulge in a plethora of Italian delicacies and drinks at Eataly on Friday, June 7, celebrating Festa della Repubblica, akin to the Fourth of July in It...