NEWS FROM : Food & Wine  

The Center for Italian and Italian American Culture will host a special dinner featuring the cuisine of Calabria, Italy from 1 to 4:30 p.m., Sunday, Feb. 21, at Divina Ristorante, 461 Bloomfield Ave. in Caldwell, owned by Chef Mario Carlino.   The inclement weather date is Sunday, Feb. 28. Carlino's philosophy is that a meal must be satisfyi...

By Gary Seman Jr. With tomato sauce seemingly part of his DNA, Tim Moretti has continued a tradition started by his family more than 70 years ago in Columbus. Moretti's of Arlington is celebrating 16 years in business this year, with Tim and wife Jami at the helm.   While "scratch cooking" has become a familiar promise by many restaura...

E il torroncino mormorò, non passa lo straniero! Saranno i deliziosi prodotti della Sperlari, probabilmente, a vendicare l'onta del saccheggio delle imprese italiane "doc" da parte di colossi in ascesa di paesi esteri. Dopo l'acquisizione dei gianduiotti Pernigotti dai turchi della Toksoz e della griffe del cachemire Loro Piana da parte della holdi...

Let’s face it: this chef’s name, Michael Angelo, has a lot to live up to, but Foodies: he does it with flying colors. Instead of painting or sculpting in marble, like the famous artist Michaelangelo , this Jersey born Michael Angelo is creating works of edible art, and let me tell you: book a reservation for his spot in Fairfield now.   Mich...

Amore means "love" in Italian and that's the name and the goal of Spring Street's newest bakery and cafe. Owned by Sal and Joanne Martino, the couple is bringing Sussex County a taste of the homeland with fresh, homemade baked goods and light cuisine.   Sal Martino's parents own Vincenzo Martino's Market and Restaurant in Hackensack, a...

A new restaurant will open soon where Vale Bar & Bar used to be. Zozo's Restaurant will offer Italian food and a selection of offerings from the bar to compliment the food, Boozyburbs.com reported.   The inside of the restaurant will not change and should remain the same as when Vale Bar & Grill was there when it opens in about...

March is such a busy month and has 3 of my favorite holidays in it; St. Joseph's day, Palm Sunday and Easter Sunday. For a foodie like me, these wonderful holidays all together can only mean one thing- more time at the gym so I can eat all of the delicious dishes that come with each of these holidays. I get most excited to make the Italian Ham Pie...

At this time of year, a rear dining room with a blazing fireplace is still the favorite choice of many diners at Francisco's on the River, just north of Washington Crossing, Pa.   But in warm weather the front dining room and outside tables, which look toward the Delaware River, are preferred at this attractive BYOB in a country setting that...

The Curious Grape, the wine bar and shop in Shirlington, closed Saturday night, but a new restaurant will be taking its place shortly. Coming in to the location on 2900 S. Quincy Street will be Osteria da Nino Cucina Italiana & Bar, an Italian restaurant that plans to start its soft opening on Thursday, its owners told ARLnow.com today. &...

by Brandon Baker Fourteen years after the opening of the original Sabrina's Cafe at 910 Christian St., husband-and-wife owners Robert and Raquel are taking their winning brunch and dinner formula over the bridge to Collingswood, Camden County.   Robert De Abreu, 47, told PhillyVoice the duo had been approached to bring their restaurant to C...

The sixth season of the Style Network reality television show Giuliana and Bill debuted in July, and an early episode includes a trip to Washington, DC, to scout spots for a forthcoming location of RPM Italian, the starring couple's Chicago-based restaurant.   For those unfamiliar with red-carpet coverage, celebrity news, or reality televisi...

The eclectic mix of restaurants along Bloomfield Avenue can now count Di Sopra, which looks to offer fine Italian fare, among the many dining options. The restaurant, located on the second floor of 373 Bloomfield Ave, is co-owned by partners John Giuffre and Michael Greene. The duo brings promises of classic Italian dishes remixed with moderni...