NEWS FROM : SOUTH EAST  

Applications for a $1,000 scholarship are available through the Daughters of Italy Lodge #2825, the Clearwater chapter of the Order Sons of Italy in America. The applicant must be a Florida resident and of Italian descent. In addition to high school graduates, returning students as well as continuing students of higher education are also eligible t...

With a muscle-bound hero and damsel in distress, mythological storylines and an abundance of good vs. evil drama, Mario Bava’s 1961 Italian film Hercules in the Haunted World has all the trappings of a good opera. That’s why composer Patrick Morganelli, who had been a fan of the film for many years, jumped at the chance to turn the cult-fantasy fli...

Celebrity Chef Vic Vegas– best known for numerous appearances on the hit reality TV show Bar Rescue – has been named Executive Chef at The 51 House on the Edenton waterfront, owner Rose Tummarello has announced. Vegas played a lead role in the restaurant's launch in fall 2016. Now he's back to help oversee restaurant operations and spice up its cul...

I appreciate when a restaurant has a firm grasp on its identity. Come Back Inn, the long-standing eatery at the corner of Swan and Breckenridge streets, is such an establishment. The homey, neighborhood vibe coupled with dishes that are unabashedly covered in bubbling layers of cheese, speaks to the restaurant’s distinction as an Italian-American p...

Established in Miami by Tatyana and Riccardo Silva, owner of MIAMI FC, in partnership with Chadand Ilona Oppenheimn in 2016, Forte Dei Marmi brings a sensorial epicurean experience with its stunning yet simple Italian cuisine with a focus on fresh (farm to table) and delicious ingredients. Named after a Tuscan sea town, Forte Dei Marmi surpasses ot...

Karen Musarra is recognized by Continental Who's Who as a Pinnacle Lifetime Member in the field of Health and Beauty in recognition of her role as CEO and Founder of Victory Park Italy Inc. & Victoria Park Academy. Located in Fort Lauderdale, Florida, Karen Musarra started Victoria Park Academy because of her passion for fashion. "Living in Milan,...

The guy behind South Florida's best market — and that is saying something — left this world recently. Ben Laurenzo, the genius of Laurenzo's Italian Market in North Miami Beach, died of a liver ailment January 15. A half-century ago, the man who at the age of 15 entered the military and survived a hydrogen bomb explosion at Bikini Atoll, founded th...

The first night of the highly anticipated Italian-American Friendship Challenge for harness racing Amateur Drivers took place on Saturday night at Pompano Park and the Italian visitors took command early and hold a 70 to 56 lead heading into the Sunday night finale. The four race extravaganza--three of which were held on Saturday night--began with...

John Crispino took a year to renovate the building that now houses his restaurant. After months of renovation and preparation, Crispino’s Pizza has opened at 5031 Market St. The New York-Italian eatery, owned by John Crispino, is dishing out oven-baked pizzas, stromboli, calzones, subs and pasta dishes. Crispino owned a Crispino’s Pizza in Morehead...

Italian food has long reigned at the top of most popularity lists. The emphasis on fresh ingredients and the comfort factor of pasta and pizza are hard to beat. Most of our exposure, though, is filtered through Italian-American expressions of red-sauce cuisine; as the local Spectrum cable TV commercial for Dunedin’s Umberto’s of Long Island proudly...

A scientist who spent years of his life pioneering the secrets hidden deep within a child’s DNA revealed his own DNA is of Irish origin. “Like Joe Birch, I’m of Irish descent,” said Dr. James R. Downing, MD after this reporter, emcee of the Italian Winterfest, made the same confession of his heritage moments earlier.  

Crispino’s Pizza is now open for business, with owner John Crispino serving up his New York-style pizza and classic Italian dishes at 5031 Market St.Crispino operated Crispino’s Pizza in Morehead City for seven years before deciding to sell the business and relocate to Wilmington, where he traveled twice a week to play ice hockey.