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Yeto’s combines Italian and Southern cuisines for ultimate comfort food

By: RAY ROUTHIER

It was a cold and rainy October afternoon, so I was hankering for a lunch that was soft, warm and comforting. I didn’t have to search the menu at Yeto’s in Biddeford very long before I found dishes with exactly those characteristics.

I started with a cup of Yeto’s Superb Soup – that’s what it is actually called – for $3. It featured a pumpkin base, with bits of cod and feta cheese. It was savory, not sweet, and very creamy.

Source: https://www.pressherald.com

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We the Italians # 194