Buoyed by strong guest comments and the numerous awards including the Open Table Diner’s Choice Award for 2022 and the Best New Restaurant, 2022 in Coconut Creek, Florida it has received since opening, Truli Italian Food & Drink’s owner, global concept creator and restaurateur, Doug Zeif, is readying the concept for growth into other markets.
Zeif, a former seminal executive at The Cheesecake Factory, who was largely responsible for orchestrating Cheesecake Factory’s national growth and becoming an industry phenomenon, had been responsible for new restaurant openings, and the development and procurement involved executing and expanding the restaurants’ product lines.
