Roman cuisine is trending in the U.S. as on-the-go diners increasingly seek soul-satisfying and delicious food with seasonal ingredients and rich history. In fact, Americans are getting to know Roman cuisine more and more, appreciating its simplicity and its tastiness.
A relevant sign of its popularity is the growing number of Roman-inspired restaurants and menus, that have also found ways to adapt traditional classics into take-out specials.
Source: https://www.lacucinaitaliana.com/
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