“It feels great to be in front of an oven making pizza again,” says Bobby Hellen, the chef and pizzaiolo behind Black Seed Pizza, which opened in New York City’s East Village earlier this month.
New Yorkers are glad to have Bobby Hellen back too. He closed down his pizza-centric restaurant GG’s, also in the East Village, in 2017, leaving a grandma pie-shaped hole in the city’s food scene.
Source: https://www.lacucinaitaliana.com
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We the Italians is a company that in 10 years has become a key relational hub between Italy and the community of the more than 20 million Italian Americans in the United States. We have built a set of information channels that monthly reaches 3 million Italian Americans.
We have also consolidated an unparalleled geographical presence, structuring a network of more than 80 Ambassadors in all the Italian regions, across all 50 American states, plus ten focused on specific themes.
