A new importer brings in artisanal Italian lambruschi

Sep 17, 2013 1274

When Bay State native Nick Mucci, 28, decided to launch his own company, Mucci Imports, and bring in small-producer Italian wines, he imagined he'd have a few adventures along the way. But he never expected to be chased out of an inn by a burly restaurant owner wielding a salami.

Mucci and his girlfriend, Kelsey, were living and working in Rome, and looking to have lunch with a wine producer in Modena, they hopped on a train and arrived at a restaurant the producer had suggested. The owner appeared displeased that they arrived after the lunch hour.

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Source: http://www.bostonglobe.com

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