by Brock Radke

Fine cured Italian meats, salty cheese, crisp vegetables doused in oil and vinegar, and a crusty roll. What's better than an Italian sub sandwich? It's pretty easy to procure one, which is nice because it's a constant lunchtime craving, but where in Las Vegas can we find the best of the best?

Let's begin with the obvious. Of the quick, easy and plentiful sandwich shops around town—the Jersey Mikes and Firehouses and Capriottis—I prefer the version at Jimmy John's (multiple locations, jimmyjohns.com). It's called the Vito. It's cheap ($5.25), it has the right meats and vinaigrette, and you can and should add hot peppers for a happy kick. And Jimmy John's sub rolls are the best in the fast 'wich biz, soft and chewy and tasty.

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Source: http://www.lasvegasweekly.com/