By: THE PLACE
North Italia has opened its first location in Utah! The modern Italian restaurant is known for its scratch-made pasta, hand-tossed pizzas and craft cocktails. Executive Chef Joe Genovese is also including local flavors and flair into his dishes which include:
Chef's Board featuring prosciutto di parma, speck, whipped ricotta & eggplant caponata, pecorino stagionato, house giardiniera, castelvetrano olive, marcona almond, orange fennel mostarda, and hearth bread.
Source: https://www.fox13now.com
READ MORE
We the Italians is a company that in 10 years has become a key relational hub between Italy and the community of the more than 20 million Italian Americans in the United States. We have built a set of information channels that monthly reaches 3 million Italian Americans.
We have also consolidated an unparalleled geographical presence, structuring a network of more than 80 Ambassadors in all the Italian regions, across all 50 American states, plus ten focused on specific themes.
