In 2020, chef and TV personality Bobby Flay closed his Mesa Grill at Las Vegas’ Caesars Palace hotel and casino. Last month, Flay revived the space as Amalfi by Bobby Flay, his first venture with Italian cuisine.

Joining his other restaurants, including Wine Spectator Best of Award of Excellence winner Bobby Flay Steak in Atlantic City, N.J., Amalfi is inspired by the chef’s travels to southern Italy, especially the Amalfi Coast. “We had 16 incredible years as Mesa Grill, but it’s important to evolve and stay ahead of the curve, especially in Las Vegas,” Flay told Wine Spectator.