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Isabella’s Bistro & Salumeria

by Karen Newton

Who doesn't appreciate a man with a mission? "My name is Sterling and I'm going to make sure your whole evening start to finish is a good one." Our amiable server at Isabella's Bistro & Salumeria is nothing if not enthusiastic, later dropping off our entrées with the pronouncement, "They're going to be delicious."

Husband-and-wife team Marie and Brian Steele got a foothold in Midlothian two years ago when they took over Chesterfield County's seafood bastion, Crab Louie's, next door to their new spot. Isabella's is their first ground-up restaurant, conceived as a tribute to their Italian immigrant grandparents who moved here after World War I.

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Source: http://www.styleweekly.com/

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