Candace Nelson, founder of Sprinkles Cupcakes, has started a new venture as owner and executive pastry chef of the Los Angeles pizzeria. When Candace Nelson met Daniele Uditi at a friend's pizza party, she immediately knew she had found something special. 

As the founder of Sprinkles Cupcakes, Nelson and her husband "had no intention of going back into the food business. We thought, 'Okay, moving onto something new.' Then we met Daniele and it was, like, 'Back in.'"