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I don't know if my love affair with Stappi is because of the bitter edge to the sweet soda or because of its vibrant vermillion color and the super-cute little bottles. Flavor is important in Italian culture, yes, but so is design. Stappi brings together both beautifully. We're talking about Stappi Red Bitter, one flavor in a line of Italian-made s...

He’s only 10, but he’s been meeting with government leaders for years. In fact, Tyler Carcelli has a July date in Washington, D.C., during which he will personally meet with a congressman and two senators. Of course, this delegate will be accompanied on that trip by his mother, Kimberly Carcelli. Tyler, who is finishing up the fourth grade at Cente...

Così come esistono sommelier del vino, esistono sommelier del sigaro Toscano che insegnano come degustarlo o come abbinarlo ai piatti e alle bevande. Anche il processo di lavorazione (fermentazione e stagionatura) e i tempi di produzione del tabacco (raccolto a settembre) sono simili a quelli del vino. Manifatture Sigaro Toscano (MST), l’unica azie...

In search of a new favorite Italian spot? Hoodline crunched the numbers to find the best affordable Italian restaurants around Omaha, using both Yelp data and our own secret sauce to produce a ranked list of the best spots to venture next time you're on the hunt. 1. Ethnic Sandwich Shop Topping the list is Ethnic Sandwich Shop. Located at 1438 S. 1...

The Getty Villa is modeled on the Villa dei Papiri in Herculaneum, Italy, which was buried by the eruption of Mount Vesuvius in AD 79. This exhibition presents rare original artifacts and traces attempts to unroll and decipher thecarbonized papyri found during the latest excavations. On June 27, Francesco Sirano, Director of Herculaneum Archaeologi...

Few individuals know the storied history of Stanford basketball. For sports author Mike DeLucia, the pre-NBA era — marked by two-handed shots and jump balls after each score — became his primary focus when he learned of Stanford’s three-time All-American Angelo-Giuseppi “Hank” Luisetti. In his three years at Stanford in the 1930s, Luisetti captivat...

The enchanting region of Emilia-Romagna, just north of Tuscany in north-central Italy, remains an under-the-radar destination for its ivy-draped castles, ancient villages, Lambrusco vineyards, and centuries-old university hub of Bologna. What most people don’t know is that many of our favorite Italian foods originated in this unassuming gastronomic...

Fabulous food, amazing art, rich language, dramatic and gorgeous landscapes -- we all know what makes Italy so special. Perhaps best of all are the scenic small towns and villages, where it's possible to enjoy all these while surrounded by picturesque coastline, mountains, valleys, rivers or volcanoes. Here are some of the most idyllic villages whe...

Dominick Causarano was born on Dec. 9, 1883 in Monte Sant’Angelo, Italy. He immigrated to America in 1907 with the skills of a blacksmith. Although the then-new invention of the automobile would help drive the profession’s decline, Causarano did well. He opened up a shop on Vernon Boulevard in Long Island City. He married Madeline Renzalli and they...

Kept under wraps as “Restaurant C” on early construction filings, new paperwork reveals Italian restaurant Ambra is on schedule to replace Fiamma at the MGM Grand. Pushing for an official summer debut, the resort has yet to share details of the new concept, but is currently hiring for select positions. Named after the Italian translation of “amber,...

We were in the Cinque Terre for 4 days and got the 3-day pass for 41 euros. We arrived by train, and we purchased our passes to walk/hike the Cinque Terre trails at the La Spezia railway station. You may purchase passes at every station stop. Train times are listed at the stations and you receive a timetable with your pass. We also received a map o...

Brothers Sam and Michael Billelo come from what you might call a “restaurant dynasty.” They spent time at their great-uncle Sal’s restaurant in New York. And their father and grandmother, Josephine, currently operate what has been called the best Italian restaurant in Phoenix, Arizona. So, how lucky are we that Sam and Michael have chosen to open t...