By April Guilmet
When life handed him lemons, Phil Mastroianni went to the New Hampshire Liquor Commission.
Launching his Salem-based company, Fabrizia Spirits, five years ago was no easy ride for Mastroianni, who began as a 25-year-old accountant with a dream of producing traditional Italian limoncello for the masses.
"I started out making small batches for fun," he said. During a visit with relatives in Calabria, Italy, Mastroianni learned of an old family recipe for the lemony libation.
Source: http://www.newhampshire.com
