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Frankies Spuntino in East Nashville: How it stacks up in the growing Italian food scene

By: MACKENSY LUNSFORD

Nashville is becoming a popular destination for out-of-state restaurants to launch their first satellite ventures. That's been the case for Charleston-based Husk, long-time Detroit favorite Joe Muer Seafood, Dallas-based Harper's steakhouse and others.

The latest to arrive is Brooklyn-based Italian spot Frankies 925 Spuntino, so named for owners Frank Castronovo and Frank Falcinelli. The restaurant duo, along with managing partner John Burns Paterson, first opened a pizza place serving excellent pies before launching the classic Italian concept next door.

Source: https://eu.tennessean.com

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We the Italians # 194