A one-of-a-kind creamery in the South Central area of Pennsylvania is bringing the succulent taste of Italian cheeses to homes and restaurants in the United States.
In this Salute to American Success, we're taking a look at Caputo Brothers Creamery. The company created by David and Rynn Caputo- and named after their sons Giovanni and Matteo- has been making authentic, handmade Italian cheeses since 2011.
We the Italians is a company that in 10 years has become a key relational hub between Italy and the community of the more than 20 million Italian Americans in the United States. We have built a set of information channels that monthly reaches 3 million Italian Americans.
We have also consolidated an unparalleled geographical presence, structuring a network of more than 80 Ambassadors in all the Italian regions, across all 50 American states, plus ten focused on specific themes.
