The Valle brothers – Umberto and Bernardo – bought the Poggio Trevvalle estate in 1998, bringing to Tuscany the years of grape-growing experience they built up in Puglia. Their goal was to make wines that would truly reflect the grape variety, the vineyards themselves and the winemaking traditions of the territory: honest, artisan wines that have clear links to the area they come from.
The estate covers around 45 acres, of which approximately 34 acres are vineyards. It’s located in Maremma, a large geographical area in southwest Tuscany, and sits in the foothills of Mount Amiata, close to the juncture of the River Ombrone and the Trasubbie creek.
