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Italian brands awarded as best plant-based gelato in the world

Five out of ten world’s 10 best plant-based ice creams of 2023 are made by Italian companies. This is according to the ranking compiled by Abillion, a mobile application helping users to find vegan and sustainable products.

The top two ice creams in the ranking are Valsoia’s Gran Cookie and Vanilla and Salted Caramel Gelato from Sammontana’s Amando line. In fifth place is the Coffee Variegated Tiramisu Soy Gelato from Italian discounter Eurospin’s Fior di Natura private label line, in sixth place is Vclub’s Macadamia and Salted Caramel Gelato, and in seventh place is Lidl’s Gelatelli private label Vegan ice cream with chocolate and almonds.

Source: https://news.italianfood.net

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