by Eleanor Shannon
By "real" Italian wine, I mean quality wine made by artisan vintners: stewards of land and culture, who grow grapes with organic, biodynamic or sustainable methods and who intervene minimally in the cellar.
Their wine reads like a story in a bottle, a liquid recollection of place and people. Why drink "real" Italian wine? 1. Good for the planet. Industrial agricultural practices are killing the soil on Earth.
Source: http://www.huffingtonpost.com/
We the Italians is a company that in 10 years has become a key relational hub between Italy and the community of the more than 20 million Italian Americans in the United States. We have built a set of information channels that monthly reaches 3 million Italian Americans.
We have also consolidated an unparalleled geographical presence, structuring a network of more than 80 Ambassadors in all the Italian regions, across all 50 American states, plus ten focused on specific themes.
