Five Restaurants That Serve a Killer Osso Buco in Las Vegas

Jan 28, 2019 426

BY: Krista Diamond

Osso buco. Just the name is enough to inspire dreams of the impossibly tender and incredibly flavorful dish. The Italian favorite, which in paradoxically unappetizing fashion translates to “bone with a hole,” is typically made with a veal shank that is braised so that the meat is practically falling off the bone. In some cases, a chef may deviate from the norm and use beef or even pork.

Regardless of whether it’s made with tradition or innovation in mind, osso buco is a classic winter dish. When the temperature dips into the 50s (freezing, by Vegas standards), here’s where to find it.

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