When it comes to our favorite dishes, more often than not it's best to avoid finding out what makes them great. Ignorance can be oh so blissful. But since taking my first bite of the meatballs at Lucali, I just had to know why they're so insanely delicious.

Apart from these ranking among the best meatballs I've tasted, what piqued my interest is that they're all beef. Traditionally, the ubiquitous Italian dish is made using a combination of veal, pork, and ground beef, so I was curious as to how Lucali serves such an excellent version using only one type of meat.

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Source: http://blogs.miaminewtimes.com