By Evan S. Benn
At last count, there were about 5,000 pasta-and-pizza places in Miami Beach. What can one do to set itself apart?
For Serafina, which opened in December in the Dream South Beach Hotel, the answer is truffles. Executive chef Marco Zuccala lets the heady fungus fly early and often in his expansive menu of Italian classics.
Source: http://www.miamiherald.com
We the Italians is a company that in 10 years has become a key relational hub between Italy and the community of the more than 20 million Italian Americans in the United States. We have built a set of information channels that monthly reaches 3 million Italian Americans.
We have also consolidated an unparalleled geographical presence, structuring a network of more than 80 Ambassadors in all the Italian regions, across all 50 American states, plus ten focused on specific themes.
