The Martusciello family, which has been baking Italian breads in the Rochester area since the late 1950s, is calling it quits — at least for now. Casa Saratoga, until recently known as Martusciello Bakery, has closed its doors at 2280 Lyell Ave. in Gates.

"We're all taking a break," said Frank Martusciello, 68, who has been working in the family business since he was 16 years old. His son, Frank Jr., and grandson Anthony, are the third and fourth generations in the business. "We feel for the best of the bakery and customers, we need to take a step back. We need to work on a lot of issues."