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Short Stop: Italian Sandwiches at Carmine Lonardo's

By: MOLLY MARTIN

After immigrating to the United States in 1956 and spending years working in a meatpacking plant in Denver until it closed in the 1970s, Carmine Lonardo Sr. opened this deli in 1976. The specialty of the house: Italian sausage. Today, 10,000 pounds of it is made here weekly by the Lonardo family.

The shop is located in a nondescript brick building in Lakewood near a liquor store and a Goodwill outlet There's a steady stream of customers coming through the door, and most make a beeline straight for the deli counter to order meats, cheeses, baked goods like cookies and bread and, of course, sandwiches.

Source: https://www.westword.com

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