Some holiday elves at Tramonti Restaurant in Seabright have built a little Italian Christmas market in their outdoor seating area. The small plywood chalet is decorated with nutcrackers, a Christmas tree and a train set racing through a winter wonderland.

Inside, it’s stocked with important Italian treats, all in beautiful packaging — advent calendars with Italian chocolates, pandoro with candied black cherries, balsamic vinegar from Modena, Sicilian lemon marmalade, imported pastas, wine and much more. There are also several panettone, the Italian holiday sweetbread, including one in a vibrantly decorated tin designed by Italian luxury fashion house Dolce & Gabbana.