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Che Fico Opens on Divisadero — Cool Figs, Wood-Fired Chicken and Hot Pizza

Walking into the second floor dining room of NoPa’s newly-opened Cal-Ital destination, diners can’t help but think to themselves how cool the design is. They’ll tell themselves, “Wow, what a formidable pizza oven.” Or, “My goodness, that is one long, never-ending communal table.”

Perhaps, they’ll even ask themselves, “When was the last time I saw a skylight in a San Francisco restaurant?” However, the most likely initial comment will undoubtedly be “What a fig” because of the ever-photogenic fig tree-printed wallpaper that greets everyone entering Che Fico (for the record, it’s pronounced like Kay fee-koh).

Source: https://www.kqed.org/

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We the Italians # 194