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Washington, D.C., kicked off the US Slow Wine Tour on March 18. As part of the Slow Food Movement, the Slow Wine Tour promotes wines listed in the guidebook published every year and includes a tasting event, seminars, and the opportunity to connect with producers featured in the 2024 guide from Italy and the United States. Giancarlo Gariglio, edito...

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The acclaimed Italian wine organization, Slow Wine, announces the return of its annual multi-city event series in the United States. The series celebrates the publication of the international 2023 Slow Wine Guide, which originated in Italy as the sustainable beverage branch of the Slow Food movement. Events will be held in San Francisco, Seattle, D...

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Carlo Petrini, founder of Slow Food, gastronome and sociologist, as well as one of the most authoritative International voices when it comes to food and not only, told WineNews in a face to face interview about wine, “the history of the last half century has been the history of the “Renaissance” of Italian wine, and how one of our most important ag...

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The 2020 Slow Wine US Tour, celebrating the 10th anniversary of the English-language edition of the Slow Wine Guide, was held last month in five cities across the United States, to an enthusiastic reception from trade, press, and consumers. The guide was born in 2010  with the objective of expanding Slow Food’s work to the world of wine. The “Slow...

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Among incomprehensible duties and wonderful excellences, the export of Italian wine to the United States proceeds not without difficulty, but also with great pleasure of Italian producers and American consumers. Today we welcome Giancarlo Gariglio, curator of the Slow Wine guide: the ideal tool to get to know and appreciate Italian wine, which this...

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