New York City excels at many things, but one of its finest is Italian food. The area is known as the birthplace of red-sauce, Italian-American fare, and within the five boroughs lie perfect evocations of the form. But all of Italy is represented here, too, from doughy Neapolitan pizza to rustic Tuscan dishes to saucy Sicilian specialties.
This list captures the best of the best Italian restaurants in New York City — serving up all the pasta, pizza, and seafood a New Yorker could want. For maps that take you straight to the city’s top pizza and pasta, click on over.
SOURCE: https://ny.eater.com/
By Kimberly Sutton Love is what brought Tony Nicoletta to Texas from New York.The transpl...
Little Italy San Jose will be hosting a single elimination Cannoli tournament to coincide...
The Wine Consortium of Romagna, together with Consulate General of Italy in Boston, the Ho...
Hey, come over here, kid, learn something. ... You see, you start out with a little bit of...
Award-winning author and Brooklynite Paul Moses is back with a historic yet dazzling sto...
There's something to be said for having your food prepared tableside. Guacamole tastes fre...
For the first time ever, The Cathedral of St. John the Divine, in collaboration with the O...
Fiorenzo Dogliani, owner of Beni di Batasiolo, will join Carmelo Mauro for an exclusive wi...