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The Migration Project, an international exhibition bringing together 10 artists from Seattle and Italy, will open in Perugia Sept. 2 through Oct. 9. Curated by Antonio Carlo Ponti, the exhibit can be seen at the Civic Museum, located in the Palazzo della Penna in the heart of the city. The Migration Project is a juried-art show that includes 10 art...

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If you’re a big fan of pizza chances are that you’ve explored the Seattle pizza scene. After all, our city has tons of amazing pizza joints to choose from. That being said, there’s one West Seattle spot that has our city seriously hooked. That is Moto Pizza and they’re opening a new spot in Seattle’s downtown. Moto Pizza opened in January 2021 maki...

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Connections between sister cities can be expressed in different ways – student exchange programs, touring art exhibits, or in the case of Spokane and its sister city of Cagli, public sculptures on permanent display. Last fall, Spokane celebrated its newest sister city relationship with Cagli, a town located in the Province of Pesaro and Urbino in t...

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On June 12, a fire in the apartment building above Vito's caused water damage, and temporarily closed the club. Owner Greg Lundgren spoke with jazz reporter Robin Lloyd about the history and the future of Vito's, and the need for help to retain the club's staff. On how he and his partner Jeff Scott purchased and revived Vito's in 2010: We had been...

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Salt District, a casual Italian restaurant from E3 Restaurant Group, which owns Metropolitan Grill and Elliott’s Oyster House, is now open on Pier 55 on the Seattle waterfront. The former Red Robin space, which has been renovated in the last few months to include sea-blue booths and dark wooden tables, includes an outdoor patio with clear views of...

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That’s-A-Some Italian Ristorante had been part of downtown Poulsbo’s restaurant scene for more than three decades. The ownership group behind Dalla Baia, its successor, is already eying a similar time horizon. The owners of the new Italian bistro have talked about the long game, said Sandy Kolbeins, who is part of that group alongside husband-wife...

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Growing up on opposite sides of Italy, Valentina Iseppi and Carmela Pappalardo had similar experiences trying rowing for the first time at age 10: They hated it. “I was so scared,” Iseppi said. “I took maybe one stroke, turned around and went back in. I said, ‘I’m never going to row ever again. It is so bad.'” Said Pappalardo: “I was really scared,...

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Come join the fun – and enter to win a Vespa – at Casa Italiana’s ‘Vespa Festa’ on Saturday, June 25, 2022, from 11 a.m. – 8 p.m. This event will include music, food, a market, beer & wine garden, prizes and a raffle to win a Vespa (just $10 per ticket). Food booths will feature: - Italian favorites-Lasagna, Manicotti- Meatball Sandwiches- Gelato-...

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ITALIAN FOOD HAS DEEP ROOTS in Seattle, from the immigrants who built a community in Rainier Valley a century ago to its influence on our modern Northwest culinary ethos—simple, seasonal, and grown close by. From red sauce to rustic pasta, Tuscan to tasting menus, here are our favorite Italian spots in the city. (If you’re looking for pizza, we mad...

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JOE PETOSA JR. isn’t a particularly talkative guy — until you ask him about accordions. Then you might as well pull up a chair and sit a spell. As the third-generation owner of one of the last accordion companies in the country, Petosa can reel off the instrument’s virtues as enthusiastically as zydeco king Clifton Chenier laid down grooves on the...

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