I am so happy and honored to announce that on Saturday, March 23, 2013, I will be teaching a Cooking Class at La Scuola di Eataly in NYC... yes, in the Lidia Bastianich Temple! During the class, Nonna Romana and I will demonstrate a traditional Pugliese menu "Primavera in Puglia" using the freshest ingredients in season and with total respect of ou...

by Rossella Rago   Dear Friends, it gives me great plesure to announce that you can now enjoy all the Cooking with Nonna shows on your TV. We have just launched the Cooking with Nonna Channel on the following OTT TV platforms so that you can enjoy all the past shows as well as all the new shows in the comfort of your living room. S...

by Rossella Rago   Dear Friends,I am thrilled to announce that on June, 26, 2013, I will be hosting a dinner at the wonderful Joanne Trattoria owned by Joe and Cynthia Germanotta.But wait, I'm not just hosting! The dinner will be a four course meal during which I, together with my Nonne, will demonstrate each dish. After each demonstration w...

My Dear Friends, It gives me great pleasure to announce the opening of the Cooking with Nonna - Healthy Corner!When I started my Cooking with Nonna adventure I quickly realized the truth of the old adage that we are what we eat! Food is a universal need that binds us all together, because we need it every day. Paying attention to the quality and v...

Join Rossella Rago in Indianapolis on June 14-15 where the "Cooking with Nonna" hostess will be the Indianapolis Festa Italiana's celebrity chef.   Meanwhile, Rossella has also added a second week to her "Sorrento with Rossella Culinary Tour." Spots are now available for a second tour from September 7-14 at a beautiful villa on the Amalfi Co...

Rossella Rago, the host of the popular webseries Cooking with Nonna, is partnering with Rienzi Foods, a leading producer and distributor of quality Italian foods in the US, to represent Rienzi Foods at the Italian Festivals in Boston, MA and Houston, TX as well perform a series of cooking demonstrations at selected ShopRite Supermarkets in the New...

Montville-native Rossella Rago of "Cooking with Nonna" fame is making moves in the food industry.   The latest was an exclusive cooking demo Saturday at Mario Batali's Eataly in New York City, a spot where only the elite can turn up the heat. Rago and her grandmother Nonna Romana presented a traditional Pugliese menu in a program called "Pri...

by Rossella Rago   Dear Friends, I'm happy to share with you that I have been chosen as one of the honorees for the NIAF 2017 NYC Gala to be held on March 22, 2917 at Cipriani on 42nd Street in NYC. I am honored to be part of the National Italian-American Foundation which does so much for the good of all Italian-Americans living in the US an...

by Rossella Rago   Dear Friends, are you ready to celebrate Christmas? Well I am!!! Please join me and my two lovely Nonne: Nonna Romana Sciddurlo from Puglia and Nonna Antoinette Capodicci from Campania as we demonstrate some traditional Christmas dishes from Puglia and Campania. This Christmas Dinner extravaganza will take place at one of...

On March 23, 2013, Rossella Rago, host of "Cooking with Nonna," will teach a cooking class at the famed La Scuola di Eataly in New York City! During the class, Rossella and Nonna Romana will demonstrate how to make dishes from a traditional Pugliese menu "Primavera in Puglia," including savory scallion pie, and cavatelli with mussels, artichoke hea...