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By Francesca Bezzone In Italy, food means much more than nutrition, it is culture, heritage, tradition. Satisfying all senses at once in a voluptuous embrace, Italian food is impossible to resist. Its variety is legendary and its history rooted deep into that of the country: you eat and you learn, you learn and you eat.   That Italian cuisi...

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In cooperation with Aspen Institute Italia, the Italian Embassy in US and The Council for the United States and Italy, Italian Business & investment Initiative's Summit will be held on February 10 at Bloomberg's headquarters in Manhattan. This summit's theme will be "Italy: we are open for business".   As customary it will host CEOs, inv...

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