Following the New York opening, the best of DOP (Denominazione di Origine Protetta - Protected Designation of Origin) and IGP (Indicazione Geografica Protetta - Protected Geographic Indication) Calabrian specialties will conquer Chicago in celebration of the partnership between the Region of Calabria and Eataly. An upcoming event at Eataly Chicago ...

The Italian Festival is Sept. 29-30 at Seattle Center Armory, Fisher Pavilion and Seattle Center Pavilion, with music, dance, authentic foods, workshops and activities for everyone. This will be the 20th year for the popular festa Italiana Seattle. There will be a grape-stomping competition and pizza tossing, and a new event called Opera for Kids,...

The new Ronnie Grisanti’s is a labor of love. “I knew my father wanted one more restaurant. I had to do this for him,” said chef and owner Judd Grisanti with tears in his eyes. The Grisanti family has been serving its beloved Northern Italian fare in Memphis for more than 100 years. Judd’s great-grandfather Rinaldo opened his first Memphis restaura...

On the occasion of the 3rd Week of the Italian Cuisine in the World, the Embassy of Italy is pleased to announce a Contest for University students of Italian language in the United States. The Settimana della Cucina Italiana nel Mondo will take place from November 19 to 25, 2018. This year the theme will be “La Dieta Mediterranea” (The Mediterranea...

Just as the food service business has evolved on Staten Island so has Lou Marfoglio, a chef who currently anchors himself in Seaview at Daddino's Grand Ballroom at Colony Hall. And with his broad background in the industry, Chef Lou hopes to shape the way Staten Island eats -- one massive food gathering at a time.  Along with on- and off-premise ca...

The food specialties of Trentino, an autonomous province of northern Italyfamous for the Dolomites mountain range and for its fresh and healthy quality of life, will be available for tasting at a Tasting Event on Tuesday, September 25, 2018 at Eataly NY Flatiron, 200 5th Avenue, 6:00-9:00 PM. The event is open to food and wine importers, distributo...

Seattleites love their ice cream and their coffee, so it's only natural to combine the two. Affogato, the classic Italian dessert with espresso poured over gelato or ice cream, is the answer. Bonus: since it pairs cold scoops with steaming espresso, it's also an ideal vehicle for ice cream on these transitional days between summer and fall (not to...

Amorino Gelato, an Italian creamery known for its cones of rose-shaped gelato, will soon open its third Texas outpost at the bustling Legacy West development. Amorino first made its Texas debut in the upscale River Oaks district of Houston, followed by an outpost in Fort Worth’s Shops at Clearfork early this year. The newest arrival will open at 77...

The fourth annual Southern Delaware Wine, Food and Music festival returns to Delmarva this fall season with new event additions to help raise money for local charities. This year's SoDel fest will be held Saturday, Sept. 29 at the Independence Clubhouse in Millsboro. Additional pre-festival events are included in this year's lineup, including a spe...

Alimentari, the new specialty store and deli from the team behind Williamson Street restaurant A Pig in a Fur Coat, celebrated its grand opening Tuesday. Located at 306 S. Brearly St.— just a minute walk from A Pig in Fur Coat— Alimentari is a European-style market selling select specialty items like meats, cheeses, fresh and dried pasta, olive oil...