Parte oggi, domenica 8 aprile 2018, Little Big Italy, un programma in onda su canale Nove presentato dal ristoratore romano Francesco Panella. La formula è quella della gara tra tre ristoranti italiani all’estero, partendo da New York sede della prima puntata. Vediamo insieme chi sono i tre concorrenti in gara. Qui trovate orari e scheda del progra...

It gives me great pleasure to announce that on October 24, 2017, Nonna Romana and I will host a Pugliese dinner with recipes exclusively from my Cooking with Nonna Cookbook at the fine restaurant in Philadelphia, PA: Gran Caffe L'Aquila. The dinner will be a five course dinner with wines from the renowed winery of Puglia: Tormaresca. Nonna Romana a...

You weren't going to go to Festa Italiana and not take in the food, were you? Local and national chefs will take the Cucina Showcase stage when the festival returns this weekend  at the lakefront. Rossella Rago of the web show “Cooking with Nonna” will appear at 6 p.m. Saturday and 6:45 p.m. Sunday; California chef Richard Lombardi will demonstrate...

In this episode of The Italian American Podcast, we speak with proud first generation Italian-American Rossella Rago from “Cooking with Nonna” about her cooking experiences throughout her life, and the true meaning behind them. During this lively interview, Rossella tells the story of how her family relocated to New Jersey from her beloved Italian...

by Rossella Rago   Dear Friends,I am thrilled to announce that on June, 26, 2013, I will be hosting a dinner at the wonderful Joanne Trattoria owned by Joe and Cynthia Germanotta.But wait, I'm not just hosting! The dinner will be a four course meal during which I, together with my Nonne, will demonstrate each dish. After each demonstration w...

My Dear Friends, It gives me great pleasure to announce the opening of the Cooking with Nonna - Healthy Corner!When I started my Cooking with Nonna adventure I quickly realized the truth of the old adage that we are what we eat! Food is a universal need that binds us all together, because we need it every day. Paying attention to the quality and v...

Join Rossella Rago in Indianapolis on June 14-15 where the "Cooking with Nonna" hostess will be the Indianapolis Festa Italiana's celebrity chef.   Meanwhile, Rossella has also added a second week to her "Sorrento with Rossella Culinary Tour." Spots are now available for a second tour from September 7-14 at a beautiful villa on the Amalfi Co...

Rossella Rago, the host of the popular webseries Cooking with Nonna, is partnering with Rienzi Foods, a leading producer and distributor of quality Italian foods in the US, to represent Rienzi Foods at the Italian Festivals in Boston, MA and Houston, TX as well perform a series of cooking demonstrations at selected ShopRite Supermarkets in the New...

Montville-native Rossella Rago of "Cooking with Nonna" fame is making moves in the food industry.   The latest was an exclusive cooking demo Saturday at Mario Batali's Eataly in New York City, a spot where only the elite can turn up the heat. Rago and her grandmother Nonna Romana presented a traditional Pugliese menu in a program called "Pri...

by Rossella Rago   Dear Friends, are you ready to celebrate Christmas? Well I am!!! Please join me and my two lovely Nonne: Nonna Romana Sciddurlo from Puglia and Nonna Antoinette Capodicci from Campania as we demonstrate some traditional Christmas dishes from Puglia and Campania. This Christmas Dinner extravaganza will take place at one of...