Our virtual tour all around the United States today brings us to Atlanta, Georgia. The Peach State is not among the places with a huge history of Italian emigration back from the first years of the XX century, but there's a lot of Italian business going on, and a couple of new Italian institution coming soon in 2017.   Our guest today is Ryan Kur...

Balanzone, Fagiolino, Lazzarone e altri burattini bolognesi sono sbarcati di nuovo negli Stati Uniti.   Dopo la tournée del 2009 a Colorado Springs, la compagnia Burattini di Riccardo è stata ospitata all'Oxford College della Emory Universityad Atlanta in Georgia, dove il 20 novembre alla Williams Hall si è alzerà il sipario sulla commedia "...

by Joseph Pronechen It's been confirmed. The body — the major relics — of St. Maria Goretti, beloved by countless millions, is heading to the United States. When she arrives from Italy, the first public appearance will be on Sept. 21 at Sacred Heart Basilica in Newark, N.J. — public because she will initially be visiting a prison before that....

Sta per concludere il suo primo round di funding di 500mila dollari, dove l'investitore é l'Università. Dopo tutto l'idea e il progetto si é sviluppato all'interno di un campus.   Campus Bubble (campusbubble.com) é un social network privato che informa e mette in comunicazione gli studenti di una stessa università su eventi, feste, manifesta...

by Mollie Simon  Since its founding in 1222, the University of Padua, or the Università degli Studi di Padova in Italian, has been home to countless experimenters, including Copernicus and Galileo. Soon, University of Georgia students will be able to conduct research at this same institution. By the end of 2015, UGA and University o...

Anthony Spina opened O4W Pizza inside Irwin Street Market in January 2015. Over the past year, the New Jersey native has managed to forever change Atlanta's pizza obsessions by bringing us the Grandma pie, now one of the city's most crave-worthy examples of the form.   Eater recently sat down with Spina to talk about his successful first yea...

Is there room for another Neapolitan pizza maker in Atlanta? Ribalta thinks so. The new pizza joint in Midtown comes from Italians Pasquale Cozzolino, formerly of Dellaroccos in Brooklyn, and Rosario Procino, founder of Keste pizzeria in New York City. Their Neapolitan cuisine stretches beyond pies, and includes handmade pastas and main entrees. &...

Inman Park has become one of the city's prime destinations for good dining, exploding recently with the gigantic food hall of the Krog Street Market. I've sampled most restaurants in the neighborhood, but my favorite remains BoccaLupo (753 Edgewood Ave., 404-577-2332).   Bruce Logue, an Atlanta native with a chef 's experience unlike anyone...

The VIII Italian Film Festival of Atlanta and its promoter, Claudio Di Persia, announce a full line up with seven new films and one documentary starting on opening night April 24th at 7:30 pm.   The best productions of the current Italian Film season will be screened at the Plaza Theater from the 24th to the 27th of April. The full line up,...

"Cucina povera" and "alta cucina" may be apples and oranges (or rather mele e arance), but we Americans adore them just the same—indeed more than any other foreign cuisine, according to recent reports.   These 20 best Italian restaurants in America—which stretch from the best restaurants in Miami in the south right up to San Francisco's best...