by Elisa Poli
Not only the beloved Prosecco, Barolo and Brunello and Super Tuscans or Barbaresco: Italy and its wineries are present in the American market with less famous labels but still high quality.
Here's the advice of Max Cochetti from La Cieca di Milano wine shop (www.lacieca.it), on learning how to escape from the usual good glass and discovering new shades of wines.
Source: http://www.huffingtonpost.com/
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