In the first half of 2024, production of Mortadella Bologna PGI reached 19 million kilograms, with nearly 16 million kilograms sold. Compared to the same period in 2023, production edged up by 0.6%, while sales grew by 2.2%. Sales of pre-sliced, packaged mortadella in trays saw robust growth, rising 7%, reflecting consumer demand for convenience.
Exports, which account for 22% of total sales, increased by 8.7%. France and Germany remained the largest markets, holding 29.8% and 23.6% of exports, respectively. France also posted the strongest growth, up 14.6%, followed by Spain at 7.6% and Germany at 2.1%.
SOURCE: https://news.italianfood.net
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