By Valeria Nekhim Pizza Pazza, a Neapolitan-style pizzeria on 18th Street at Biscayne Boulevard, is just shy of celebrating its two-month anniversary, yet it already has repeat customers -- including ones straight from Naples, Italy. We assumed they were locals after we witnessed a lively exchange of air kisses and hugs with chef/owner Sa...
Maryville has an Italian restaurant once again. This past weekend, Luigi's Italian Restaurant opened its doors for the first time, taking over the space vacated by Diner 71. Moving to Maryville has been in the works for the Oklahoma-based restaurant, according to owner Roberto, who wished to have his last name withheld. Read...
There is no better way to learn about Italian wine than from Italian Sommeliers. And, to further enhance the wine tasting and education experience, this year's Miami presentation of two North American Sommelier Association (NASA) courses will take place at Toscana Divino (Mary Brickell Village) and Ironside Pizza (Upper East) – two restaurants know...
Not happy with just designing great watches, clothing and homeware, Roberto Cavalli has revealed plans to open a new restaurant. The fashion guru has revealed details of the Cavalli Restaurant and Lounge on his blog. Based at Miami Beach on the infamous Ocean Drive, the two-floor Art Deco Villa boasts the largest terrace in the area and i...
Jerry Simonetti knows the checkered history of the commercial space at 141 W. Main Ave. in Gastonia. He understands that seven restaurant and/or bar ventures have opened there since 2007, only to close unceremoniously for various reasons. But the successful owner of Simonetti's Pizza in Belmont isn't letting that deter him. "Yes, it's...
by Darrin Willhite "If you put your name on it, it better be good." That's Michael Manzo's philosophy, at least. It's his name you'll find on the front of Manzo's Italian Deli in West Palm Beach. And his fingerprints are on everything his customers order. "Nothing goes out without me seeing it," says Manzo, something he learned from...
by Marianne A. Trussell On Saturday, at 5:30 p.m., the Capital Italian American Organization (CIAO!) will be hosting its annual gelato contest and potluck social at Staybridge Suites located in the Summit East Complex at 1600 Summit Lake Drive, Tallahassee, just east of Interstate 10 on U.S. 90 (Mahan Drive). This is CIAO's versio...
By Kim Wade Restaurant: Pacci Italian Kitchen + Bar. Chef: Dusty Grove. Cuisine Type: Coastal Italian. Restaurant Bio: Pacci Italian Kitchen + Bar is a convivial neighborhood eatery nestled inside The Brice, a Kimpton Hotel, near Washington Square. Specializing in coastal Italian cuisine, Pacci has an extensive bar program,...
To celebrate the end of summer, Good Catch is bringing the spirit of Italy to the Lowcountry with a delicious, sustainable and truly Italian evening at local treasure Pane e Vino. The restaurant will host the next South Carolina Aquarium Good Catch dinner on Monday, Aug.31 starting at 7 p.m. The evening will include a four-course dinner us...
by Bob Townsend Dolce Italian, winner of Bravo's "Best New Restaurant" hosted by Tom Colicchio, will begin dinner service on Friday, with lunch service planned in the coming weeks. This is the second concept from LDV Hospitality in the Buckhead Atlanta development, following Corso Coffee, which opened in December 2014. Another LDV concept, Am...
Finally, a place you can feel proud to take Nonna! Russo's New York Pizzeria is debuting its first restaurant in the Clearwater area, opening its doors mid-November. Offering authentic New York-style pizza and traditional Italian dishes made with high-quality, fresh ingredients, local Clearwater and Pinellas County residents will finally e...
I love The Dutch at the W South Beach Hotel & Residences, from the blue chip art collection to the culinary heaven on the property. All summer long they had themed dinners that I would attend with Katya Segovia Abouarab. The food was incredible. Now, in lieu of White Truffle season, the Chef/Owner Andrew Carmellini of The Dutch will br...