NEWS FROM : Food & Wine  

Domenica 23 giugno, in occasione della prima giornata del Fancy Food Show, La Voce di New York ha incontrato la chef Lidia Bastianich, cuor italiana naturalizzata statunitense, specializzata nella cucina del Bel Paese e anche in quella italo americana, scrittrice di libri e conduttrice di programmi televisivi di cucina fin dal 1998. Ha aperto diver...

A total 14 Italian food and beverage products received the Italian Food Awards on the opening day of the Summer Fancy Food Show in New York City before an audience of top personalities from the Italian food industry, U.S. buyers, chefs, ambassadors of Italian cuisine, and members of the media. The winners were selected from 11 product categories. T...

A hit San Francisco wine bar specializing in the Roman flatbread known as pinsa has made its way to New York City this week. Dubbed Montesacro Pinseria Romana, the critically acclaimed California-bred pinsa shop is now open in Williamsburg at 432 Union Ave., where the menu’s star carb is accompanied by traditional Roman cuisine. Pasta, cheese plate...

Sono tantissime le aziende che hanno partecipato al Summer Fancy Food 2019. Ancora una volta l’Italia spicca come colonna portante della tradizione culinaria, con lo sguardo rivolto al futuro e all’ innovazione. Lunedì 24 giugno, in occasione della seconda giornata di Fancy Food, La Voce di New York è andata in giro per il padiglione Italia per rac...

For Downtown residents willing to broaden their horizons and foray Uptown once in a while, Ortomare, a restaurant and pizzeria on the Upper West Side that serves authentic Italian dishes, is worth the journey. Ortomare opened in February at 994 Columbus Ave., at W. 109th St. The husband and wife team of Alfredo and Arta Hila, along with Alfredo’s b...

International trade consulting firm Studio Viola is taking part again this year in the New York Summer Fancy Food Show 2019, which opened in the big apple on 23 June and will end on 25 June. This food and wine event in the Big Apple is confirmed as one of the most important in the Atlantic, thanks to the participation of exhibitors from all over th...

In the late 18th century, the neighborhood we now know as Belmont — west of the Bronx Zoo and south of Fordham University — was a portion of the tobacco farm, factory, and estate belonging to the Lorillard family, at a time when the city was covered with tobacco farms, mainly for the manufacture of snuff. A century later, Belmont had been divided i...

Presso il Javits Center di Manhattan, si è aperta oggi la sessantasettesima edizione del Fancy Food, una delle fiere di cibo più importanti al mondo. Già dalle 9 di domenica mattina le sale erano gremite di gente, l’ aria che si respirava era frizzante, carica di attesa e aspettative. Per l’evento, come ogni anno, era a disposizione l’ enorme edifi...

Mark Cupolo has been contemplating a follow-up to his beloved restaurant, Rocco, for a more than a decade now. A major reason for the wait: he wanted it to be on the same block of Monroe Avenue near downtown.  Finally, all of the elements have aligned — a cool space, a talented chef and a unique concept. The end result is Rella, housed in a wedge-s...

Con l’arrivo dell’estate, per Parma Alimentare si rinnova l’appuntamento con il Summer Fancy Food Show di New York, uno dei momenti più significativi dell’anno in chiave di sviluppo del business e nell’ottica di promuovere il made-in-Parma alimentare al di fuori dell’area UE.  Nella città della Grande Mela, infatti, dal 23 al 25 giugno, oltre 2.550...

L&B Spumoni Gardens, the beloved Italian eatery in Bensonhurst, has announced the opening of a second location after eighty years of business. The draw? The new spot is just down the street from Grimaldi’s and Juliana’s, two pizzerias with a lengthy and heated rivalry. According to the Post, who first reported the new location, permits to install p...

Parmacotto, the gourmet cold cut and meat brand, 100% made in Italy, will be presenting at the 65th Annual Summer 2019 Fancy Food Show Sunday, June 23rd - Tuesday, June 25th. Parmacotto will celebrate at Summer 2019 Fancy Food Show the launch of his products in the United States market. Earlier this year, Parmacotto launched their product line to t...