Panettone Festa at Eataly L.A.

Nov 20, 2018 456

Rich, sweet, and fluffy, panettone is Italy's most famous holiday cake. Get into the holiday spirit and find your favorite one during our Panettone Festa on Saturday, December 1 from 12-6 p.m. Enjoy complimentary panettone tastings, along with specially-paired wines by the glass from our wine cart. 

Literally translating to "big bread," panettone is traditionally made over several days as artisanal bakers hand-shape the finicky dough with natural yeast that takes at least 30 hours to rise, then fold candied fruit into the dome-shaped cake. We love this classic version, but you should also experiment with the other varieties, from orange to hazelnut to chocolate (swoon).

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